Alive Food
Alive Food - Christmas Items 聖誕包點產品
$12.00
All Alive pastries are 100% sourdough based, we cultivate our own starter that is free of chemicals and preservatives. It requires a longer fermentation time with extra craftsmanship, which gives our pastry a crispier layers and a more structured texture. We also developed a healthy recipe with less butter without compromising the flavor.
✔️ Handmade in Hong Kong
✔️ Natural Fermentation
Storage
Room temperature : 1 days
Refrigerator : 3 - 4 days
Freezer : 2 weeks
Sourdought Croissant: Made with in-house sourdough starter and long fermentation, our croissant is crispy, healthy, and comes with a substantial texture. Our reduced butter recipe will make you crave for one after another without the guilt.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
Butter
Egg
Sourdough Pain Au Chocolat: Our signature sourdough croissant with 72% cocoa chocolate wrapped in the middle, this pain au chocolate is fragrant and sweet yet balanced from the bitterness of cocoa.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
72% chocolate
Butter
Egg
Cinnamon Roll: ALIVE PASTRIES All Alive pastries are 100% sourdough based, we cultivate our own starter that is free of chemicals and preservatives. It requires a longer fermentation time with extra craftsmanship, which gives our pastry a crispier layers and a more structured texture. We also developed a healthy recipe with less butter without compromising the flavor.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
Cinnamon
Nutmeg
Cardamon
Butter
Egg
✔️ Handmade in Hong Kong
✔️ Natural Fermentation
Storage
Room temperature : 1 days
Refrigerator : 3 - 4 days
Freezer : 2 weeks
Sourdought Croissant: Made with in-house sourdough starter and long fermentation, our croissant is crispy, healthy, and comes with a substantial texture. Our reduced butter recipe will make you crave for one after another without the guilt.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
Butter
Egg
Sourdough Pain Au Chocolat: Our signature sourdough croissant with 72% cocoa chocolate wrapped in the middle, this pain au chocolate is fragrant and sweet yet balanced from the bitterness of cocoa.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
72% chocolate
Butter
Egg
Cinnamon Roll: ALIVE PASTRIES All Alive pastries are 100% sourdough based, we cultivate our own starter that is free of chemicals and preservatives. It requires a longer fermentation time with extra craftsmanship, which gives our pastry a crispier layers and a more structured texture. We also developed a healthy recipe with less butter without compromising the flavor.
Ingredients
Unbleached Whole Wheat Flour
Filtered Water
Naturally occurring lactobacillus cultures
Himalayan pink salt
Raw cane sugar
Cinnamon
Nutmeg
Cardamon
Butter
Egg
